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Featured Recipe
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This is a no-fry version of eggplant parmigiano, prepared casserole style.
Baked Eggplant Parmigiano

Rita Silvan, editor-in-chief of Elle Canada, names eggplant parmigiano from Toronto's 7 Numbers as her favourite restaurant dish. Our food editor Jennifer Low created this recipe for a make-at-home version of the dish.


 
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Just Desserts
Our collection of dessert recipes is sure to inspire! Satisfy your sweet tooth with our cakes and pies recipes.

 
Food Glossary
Our House & Home Recipe Glossary is the perfect companion to our growing Recipe section. Our glossary includes many definitions, such as Bastilla and Sambel Oelek.